torsdag, januari 21, 2010

Chocolate bolls
Chokladbollar

Ingredients
100g butter, room temperature
1 dl sugar
3 dl oatmeal
1 teaspoon vanilla sugar
2 tablespoons strong coffee
2 tablespoons cocoa powder
coconut flakes to roll the balls in.
Stir it all together and roll into small balls.

Roll them in coconut flakes and set the cold in the fridge a few hours.

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