A soft cake

 

This is the recipe for a soft cake that is quick and easy to bake and it is very good....;)
It's called "Tuppakaka", why, well, I do not really know....

In any case: I hope you will enjoy it!

• 2 eggs
• 3 cups sugar
• 3 cups flour
• 50 grams melted butter
• 1 cup almonds, sliced ​​or chopped
  No, there should not be any baking powder in......

• Preheat the oven to 225 degrees.
• Grease and sprinkle with crumbs a form which is approximately 22 cm in diameter.
• Mix together the melted butter, eggs, sugar and flour in a bowl.
• It should not be whipped, just moved so that all is well mixed.
• Spread the batter into a baking pan / springform and bake for about 5 minutes while you chop the almonds.
• Sprinkle the sliced ​​almonds or almond cake and bake in middle of oven for about 10 - 15 minutes until the cake has a nice golden color.
• You can also sprinkle a little powdered sugar over before serving.